The hotel with restaurant near the center of Arles
Groups (from 15 people) received at the Mireille hotel will be able to enjoy excellent cuisine as part of a half-board package. The dishes are all homemade and the menus are most often 3-course, but we can also offer 2-course menus (starter - main course or main course - dessert). The menu will be offered in an overall quotation with the nights, and will consist of a single menu chosen in advance by the customer on the hotel's proposal. For an individual clientele, tired after a long journey, we offer charcuterie and cheese platters accompanied by a glass of wine on request.
Great room Magalie for reception
Attached to the dining room, is the Magalie room which can accommodate about 25 people & nbsp; seminar and 40 meals. It is mainly used for group meals but also to organize any type of reception: seminars or private events (birthday, retirement, ...). To learn more about equipment rental, availability and meals, contact us!
Group menus
When booking the reception room, designed to host your seminars or events, the owners of the Mireille hotel offers special menus that are suitable for groups: simple, qualitative and hearty.
Mireille hotel bar
All day long, the bar of the hotel with restaurant in Arles offers a wide choice of hot or cold drinks: local wine, coffee, beer, tea and many others. To accompany your aperitifs, slates of cheeses, charcuterie are offered and can be enjoyed in season on the terrace near the swimming pool.